Meals to go

Showing 1–12 of 14 results

  • BBQ Brisket Sandwich

    $10.00
    Our BBQ Brisket Sandwich is a beef brisket with bbq sauce, creamy coleslaw, and corn bread. Allergens: Wheat, Dairy, Mustard. Directions: Remove plastic cover. Remove coleslaw. Microwave until hot or place in 350 degree oven for 10-15 minutes. Container base oven safe if placed on cookie sheet.
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  • Beet Granola

    $8.00
    Our beet granola is made with oats, beets, dried apricots, sultanas, olive oil, maple syrup, pumpkin seeds, sunflower seeds, almonds, coconut, sesame seeds, ginger, and salt.
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  • Biscuit Topped Chicken Pot Pie

    $20.00
    Chicken, carrots, chicken stock, onions, turnip, potato, parsnip, flour, butter, buttermilk, baking powder, salt, pepper, olive oil. Allergens: Wheat, Dairy Directions: Remove plastic cover. Place in 350 degree oven and bake until biscuits are golden brown (30-45 minutes) Container base oven safe if placed on cookie sheet. For best result thaw in fridge before baking.
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  • Black Pepper Caramel Chicken

    $16.00$30.00
    Black pepper caramel chicken with sauteed snow peas and fried rice. Based on a Vietnamese dish and packed with flavor! Contains fish sauce. Two sizes available: Single $16 plus tax, serving for 2-3 people $30 plus tax. Order today!
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  • Frozen Lasagna

    $10.00$18.00
    Sausage & Pesto Lasagna- tomato, ground pork, cheese (mozzarella, ricotta, parmesan) wheat noodles, milk, squash, mushrooms, pesto, flour, butter, onion, garlic, and spices. Directions: Remove plastic cover. Microwave until hot or bake in 350 degree oven for 20-30 minutes. For best results thaw in fridge before heating. Container base oven safe if placed on cookie sheet. Consume within 3 days of thawing.
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    Humus & Veggie Sandwich

    $7.25
    Enjoy a delicious humus and veggie sandwich made right here by our talented chef!
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  • My Food Hike

    $17.00$32.00
    My Food Hike was created by Roots, Rants and Roars. It is a great way to enjoy local food while exploring beautiful Newfoundland! We are very excited to be apart of this event. Our offering is a Turkey & Sumac Hand Pie with a selection of house-made pickled vegetables. With chocolate date & oat balls for dessert! The turkey hand pie is made using our very own turkeys. * Please note the picture provided is a single serving. * Orders can now be made for pick up starting Thursday, February 4, and we will be participating Thursday's-Sunday's up until March 14. When ordering we require that customer's preorder a day in advance. * For more information about Roots, Rants and Roars and the My Food Hike, you can check out their website: https://www.rootsrantsandroars.ca/myfoodhike
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  • Pea Soup

    $7.00$11.00
    Our pea soup is made with split peas, smoked pork stock, carrots, parsnip, turnip, onion, celery, olive oil, salt & pepper.
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  • Roast Pork loin Sandwich

    $7.25
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  • Sesame Chicken Noodle Soup

    $7.00
    Our Sesame chicken noodle soup is made with chicken stock, noodles, chicken, onion, carrots, cabbage, celery, soy sauce, sesame oil, ginger, garlic, chile paste and pepper.
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  • Sri Lankan Take Away Meal

    $25.00
    Menu: Spiced Date Chutney Red Onion Samboi Cabbage & Coconut Mallum Beets in Tropical Flavours Carrots in Sesame & Cilantro Red Lentil & Coconut Dal White Potato Curry Chicken Curry Slow Cooked Aromatic Pork Steamed Basmati Rice Cashew Cake, Coconut Custard $25/person pre-order only for pickup on Friday March 5, or Saturday March 6.
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  • Turkey Hand Pie

    $8.00
    Our fresh turkey, turkey stock, carrots, potatoes, flour, butter, turnip, onions, parsnip, cabbage, savoury, vinegar, salt, pepper, our own cranberry sauce.
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Showing 1–12 of 14 results

Each week our talented chef and her team will be offering meals to go! Using our fresh produce they create delicious meals for you and your family to enjoy.